How many ounces in a boiled egg white*

50 Egg Ideas

Egg lovers, rejoice! Here's a recipe for every Sunday until this time next year from Food Network Magazine

SoftBoiled4tif

Eggs with Soldiers

Photo by: Yunhee Kim

Eggs with Soldiers

1 Eggs with Soldiers: Place 4 eggs in a saucepan of boiling water, then cook over low heat, 4 to 5 minutes; drain Slice off the tops and season with salt and pepper Serve with toast strips

EggSalad2tif

Tarragon Egg Salad Recipe

Photo by: Yunhee Kim

Tarragon Egg Salad Recipe

8 Tarragon Egg Salad: Make Hard-Cooked Eggs (No 5); chop Mix with 3 tablespoons mayonnaise, 1 chopped shallot, 1 teaspoon white wine vinegar, 1 tablespoon chopped tarragon, and salt and pepper Serve on pumpernickel bread with sliced cucumbers

11 Scalloped Eggs: Make Hard-Cooked Eggs (No 5) Slice and layer in a buttered baking dish with 2 sliced boiled potatoes Season with salt, pepper and nutmeg Whisk 6 tablespoons each milk and sour cream with 1 tablespoon flour Pour over the eggs, top with breadcrumbs and bake at 350 degrees F, 25 minutes

Smoked Salmon Scramble

Photo by: Yunhee Kim

Smoked Salmon Scramble

17 Smoked-Salmon Scramble: Make Creamy Scramble (No 16); serve on toasted whole-grain bread with smoked salmon

21 French Scramble: Melt 2 tablespoons butter in a bowl set over a saucepan of simmering water Add 4 beaten eggs and stir until just set, 8 to 10 minutes Add 1 to 2 tablespoons crème fraîche

Burrito2tif

Photo by: Yunhee Kim

23 Breakfast Burritos: Cook 1/2 cup diced chorizo, 1/2 diced onion and 1 tablespoon diced jalapeno in a nonstick skillet over medium heat Add 4 beaten eggs and 1/2 cup cotija cheese; scramble Divide among flour tortillas, top with salsa and roll up

31 Sweet Omelet: Make Classic Omelet (No 25) without pepper; fill with 1 tablespoon jam Top with confectioners' sugar

Benedicto2tif

Photo by: Yunhee Kim

34 Arepas Benedict: Make Eggs Benedict (No 33); use arepas or corn cakes instead of English muffins and serrano ham instead of Canadian bacon Stir chopped cilantro into the hollandaise

FiredEgg2tif

Photo by: Yunhee Kim

40 Fried Eggs: Crack 4 eggs into a skillet with 2 teaspoons bacon drippings, butter or oil Add salt and pepper; cook until the edges are opaque, 2 minutes Cover and cook 4 to 6 more minutes

41 Fried Eggwich: Make 1 Fried Egg (No 40) and fry 2 slices Canadian bacon Serve on a toasted English muffin with sliced tomato and jack cheese

Skillet1tif

Photo by: Yunhee Kim

43 Hash-Brown Eggs: Fry 1 cup each chopped onion and grated potato in a cast-iron skillet with butter until crisp Add 1/2 cup grated cheddar and crack in 2 eggs Bake at 425 degrees F until set; top with salsa

Deviled1tif

Nicoise Deviled Eggs

Photo by: Yunhee Kim

Nicoise Deviled Eggs

45 Nicoise Deviled Eggs: Make Hard-Cooked Eggs (No 5); halve and scoop out the yolks Mash with 3 tablespoons olive oil, a can of tuna, chopped parsley and a splash of lemon juice Scoop into the whites; top with sliced olives and tomatoes

Photo by: Yunhee Kim

49 Spring Frittata: Soak 1/2 cup stale bread cubes in 1/2 cup milk; mix with 8 beaten eggs Add 3/4 cup ricotta, 1 teaspoon chopped thyme, and salt and pepper Sauté 1 cup shredded zucchini in an ovenproof nonstick skillet with oil Add the egg mixture; cook as directed for Ham Frittata (No 48)

7 Egg Dishes

7 egg recipes from Food Network Magazine

Eggs With Soldiers

Place 4 eggs in a saucepan of boiling water, then cook over low heat, 4 to 5 minutes; drain Slice off the tops and season with salt and pepper Serve with toast strips

Photo By: Yunhee Kim

Tarragon Egg Salad

Place 4 to 6 eggs in a large saucepan, cover with cold water by 1 inch and bring to a simmer Cover, remove from the heat and set aside, 8 to 10 minutes Drain, then peel in a bowl of cold water Chop Mix with 3 tablespoons mayonnaise, 1 chopped shallot, 1 teaspoon white wine vinegar, 1 tablespoon chopped tarragon, and salt and pepper Serve on pumpernickel bread with sliced cucumbers

Photo By: Yunhee Kim

Breakfast Burritos

Cook 1/2 cup diced chorizo, 1/2 diced onion and 1 tablespoon diced jalapeno in a nonstick skillet over medium heat Add 4 beaten eggs and 1/2 cup cotija cheese; scramble Divide among flour tortillas, top with salsa and roll up

Photo By: Yunhee Kim

Hash-Brown Eggs

Fry 1 cup each chopped onion and grated potato in a cast-iron skillet with butter until crisp Add 1/2 cup grated cheddar and crack in 2 eggs Bake at 425 degrees F until set; top with salsa

Photo By: Yunhee Kim

Nicoise Deviled Eggs

Place 4 to 6 eggs in a large saucepan, cover with cold water by 1 inch and bring to a simmer Cover, remove from the heat and set aside, 8 to 10 minutes Drain, then peel in a bowl of cold water Halve and scoop out the yolks Mash with 3 tablespoons olive oil, a can of tuna, chopped parsley and a splash of lemon juice Scoop into the whites; top with sliced olives and tomatoes

Photo By: Yunhee Kim

Spring Frittata

Soak 1/2 cup stale bread cubes in 1/2 cup milk; mix with 8 beaten eggs Add 3/4 cup ricotta, 1 teaspoon chopped thyme, and salt and pepper Saute 1 cup shredded zucchini in an ovenproof nonstick skillet with oil Add the egg mixture; cook until the bottom sets, then bake at 325 degrees F, 25 minutes

Photo By: Yunhee Kim

Smoked-Salmon Scramble

Heat 1 tablespoon butter in a nonstick skillet over medium-high heat Add 2 beaten eggs, 2 tablespoons cream cheese, 2 teaspoons chopped chives, and salt and pepper Whisk until just set Serve on toasted whole-grain bread with smoked salmon

Photo By: Yunhee Kim

Related To:

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Recipe of the Day

Get an editor-picked recipe delivered to your inbox daily Privacy Policy

50 Egg Ideas

50 Egg Ideas

Egg lovers, rejoice! Here's a recipe for every Sunday until this time next year from Food Network Magazine

SoftBoiled4tif

Eggs with Soldiers

Photo by: Yunhee Kim

Eggs with Soldiers

1 Eggs with Soldiers: Place 4 eggs in a saucepan of boiling water, then cook over low heat, 4 to 5 minutes; drain Slice off the tops and season with salt and pepper Serve with toast strips

EggSalad2tif

Tarragon Egg Salad Recipe

Photo by: Yunhee Kim

Tarragon Egg Salad Recipe

8 Tarragon Egg Salad: Make Hard-Cooked Eggs (No 5); chop Mix with 3 tablespoons mayonnaise, 1 chopped shallot, 1 teaspoon white wine vinegar, 1 tablespoon chopped tarragon, and salt and pepper Serve on pumpernickel bread with sliced cucumbers

11 Scalloped Eggs: Make Hard-Cooked Eggs (No 5) Slice and layer in a buttered baking dish with 2 sliced boiled potatoes Season with salt, pepper and nutmeg Whisk 6 tablespoons each milk and sour cream with 1 tablespoon flour Pour over the eggs, top with breadcrumbs and bake at 350 degrees F, 25 minutes

Smoked Salmon Scramble

Photo by: Yunhee Kim

Smoked Salmon Scramble

17 Smoked-Salmon Scramble: Make Creamy Scramble (No 16); serve on toasted whole-grain bread with smoked salmon

21 French Scramble: Melt 2 tablespoons butter in a bowl set over a saucepan of simmering water Add 4 beaten eggs and stir until just set, 8 to 10 minutes Add 1 to 2 tablespoons crème fraîche

Burrito2tif

Photo by: Yunhee Kim

23 Breakfast Burritos: Cook 1/2 cup diced chorizo, 1/2 diced onion and 1 tablespoon diced jalapeno in a nonstick skillet over medium heat Add 4 beaten eggs and 1/2 cup cotija cheese; scramble Divide among flour tortillas, top with salsa and roll up

31 Sweet Omelet: Make Classic Omelet (No 25) without pepper; fill with 1 tablespoon jam Top with confectioners' sugar

Benedicto2tif

Photo by: Yunhee Kim

34 Arepas Benedict: Make Eggs Benedict (No 33); use arepas or corn cakes instead of English muffins and serrano ham instead of Canadian bacon Stir chopped cilantro into the hollandaise

FiredEgg2tif

Photo by: Yunhee Kim

40 Fried Eggs: Crack 4 eggs into a skillet with 2 teaspoons bacon drippings, butter or oil Add salt and pepper; cook until the edges are opaque, 2 minutes Cover and cook 4 to 6 more minutes

41 Fried Eggwich: Make 1 Fried Egg (No 40) and fry 2 slices Canadian bacon Serve on a toasted English muffin with sliced tomato and jack cheese

Skillet1tif

Photo by: Yunhee Kim

43 Hash-Brown Eggs: Fry 1 cup each chopped onion and grated potato in a cast-iron skillet with butter until crisp Add 1/2 cup grated cheddar and crack in 2 eggs Bake at 425 degrees F until set; top with salsa

Deviled1tif

Nicoise Deviled Eggs

Photo by: Yunhee Kim

Nicoise Deviled Eggs

45 Nicoise Deviled Eggs: Make Hard-Cooked Eggs (No 5); halve and scoop out the yolks Mash with 3 tablespoons olive oil, a can of tuna, chopped parsley and a splash of lemon juice Scoop into the whites; top with sliced olives and tomatoes

Photo by: Yunhee Kim

49 Spring Frittata: Soak 1/2 cup stale bread cubes in 1/2 cup milk; mix with 8 beaten eggs Add 3/4 cup ricotta, 1 teaspoon chopped thyme, and salt and pepper Sauté 1 cup shredded zucchini in an ovenproof nonstick skillet with oil Add the egg mixture; cook as directed for Ham Frittata (No 48)

7 Egg Dishes

7 egg recipes from Food Network Magazine

Eggs With Soldiers

Place 4 eggs in a saucepan of boiling water, then cook over low heat, 4 to 5 minutes; drain Slice off the tops and season with salt and pepper Serve with toast strips

Photo By: Yunhee Kim

Tarragon Egg Salad

Place 4 to 6 eggs in a large saucepan, cover with cold water by 1 inch and bring to a simmer Cover, remove from the heat and set aside, 8 to 10 minutes Drain, then peel in a bowl of cold water Chop Mix with 3 tablespoons mayonnaise, 1 chopped shallot, 1 teaspoon white wine vinegar, 1 tablespoon chopped tarragon, and salt and pepper Serve on pumpernickel bread with sliced cucumbers

Photo By: Yunhee Kim

Breakfast Burritos

Cook 1/2 cup diced chorizo, 1/2 diced onion and 1 tablespoon diced jalapeno in a nonstick skillet over medium heat Add 4 beaten eggs and 1/2 cup cotija cheese; scramble Divide among flour tortillas, top with salsa and roll up

Photo By: Yunhee Kim

Hash-Brown Eggs

Fry 1 cup each chopped onion and grated potato in a cast-iron skillet with butter until crispTop 50 MostSaved Recipes 50 Photos 50 Deviled Egg Ideas 5 Photos 5 Ingredients or Less Eggs In A Basket 50 Deviled Eggs New Easter Egg Ideas An Eggcellent Idea Spotlight Recipes Eggcellent Ideas Whats Cooking Healthy Weeknight Dinners 124 Photos Trending Videos Ginormous Toaster Pastry 0039 Giant Crunchy Taco Wrap 0035 Perfect Cranberry Sauce 0033 ChocolateCoconutPB Bites 0103 Ham and Cheese Stuffed Chicken 0109 Ranch Mac and Cheese Balls 0103 Veggie Breakfast Casserole 0034 Flamin Hot Cheeto Mozzarella Hearts 0051 Jamaican Meat Pie Footballs 0103 Igloo Cake with Polar Friends 0124 Santa Bread 0109 Christmas Tree Antipasto Salad 0054 Baby Back Rib Crown Roast 0103 Bacon Jalapeno Dip 0059 Whole30 Crispy Chicken Strips 0042 Whole30 Thai Chicken Salad 0051 Breakfast PigsinaBlanket 0027 Star Puffs 0039 Jalapeno Jelly Tequila Shots 0051 Giant PiginaBlanket 0037 Whole30 Breakfast Potatoes 0050 Christmas Brownie Trees 0033 Whole30 Coconut Crusted Shrimp 0055 Whole30 Bacon and Egg Cups 0029 Cheeseburger Garbage Bread 0055 5 PullApart Sandwiches 0414 Mint Julep Cupcakes 0129 Recipe of the DayGet an editorpicked recipe delivered to your inbox daily. Add 1/2 cup grated cheddar and crack in 2 eggs Bake at 425 degrees F until set; top with salsa

Photo By: Yunhee Kim

Nicoise Deviled Eggs

Place 4 to 6 eggs in a large saucepan, cover with cold water by 1 inch and bring to a simmer Cover, remove from the heat and set aside, 8 to 10 minutes Drain, then peel in a bowl of cold water Halve and scoop out the yolks Mash with 3 tablespoons olive oil, a can of tuna, chopped parsley and a splash of lemon juice Scoop into the whites; top with sliced olives and tomatoes

Photo By: Yunhee Kim

Spring Frittata

Soak 1/2 cup stale bread cubes in 1/2 cup milk; mix with 8 beaten eggs Add 3/4 cup ricotta, 1 teaspoon chopped thyme, and salt and pepper Saute 1 cup shredded zucchini in an ovenproof nonstick skillet with oil Add the egg mixture; cook until the bottom sets, then bake at 325 degrees F, 25 minutes

Photo By: Yunhee Kim

Smoked-Salmon Scramble

Heat 1 tablespoon butter in a nonstick skillet over medium-high heat Add 2 beaten eggs, 2 tablespoons cream cheese, 2 teaspoons chopped chives, and salt and pepper Whisk until just set Serve on toasted whole-grain bread with smoked salmon

Photo By: Yunhee Kim

Related To:

50 Wing Recipes

FoodNetworkcom's Top 50 Most-Saved Recipes 50 Photos

50 Deviled Egg Ideas 5 Photos

5 Ingredients or Less: Eggs In A Basket

50 Deviled Eggs

New Easter Egg Ideas

An Egg-cellent Idea

Spotlight Recipes: Egg-cellent Ideas

What's Cooking

Healthy Weeknight Dinners 124 Photos

Trending Videos

Ginormous Toaster Pastry 00:39

Giant Crunchy Taco Wrap 00:35

Perfect Cranberry Sauce 00:33

Chocolate-Coconut-PB Bites 01:03

Ham and Cheese Stuffed Chicken 01:09

Ranch Mac and Cheese Balls 01:03

Veggie Breakfast Casserole 00:34

Flamin' Hot Cheeto Mozzarella Hearts 00:51

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Christmas Tree Antipasto Salad 00:54

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Bacon Jalapeno Dip 00:59

Whole30 Crispy Chicken Strips 00:42

Whole30 Thai Chicken Salad 00:51

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Star Puffs 00:39

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Mint Julep Cupcakes 01:29

Recipe of the Day

Get an editor-picked recipe delivered to your inbox daily Privacy Policy